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A low-protein cake mix that can be used to make cakes of course, and bar cookies, muffins, cupcakes, etc

 

INGREDIENTS: Wheat starch, Sugar, Corn starch, Leavening (Sodium Acid Pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), Canola oil, Modified food Starch, Carbohydrate gum, Psyllium fiber, dairy product solids, soy lecithin, and natural strawberry extract.

 

Contains wheat, dairy and soy ingredients.

 

The protein content of the serving size is negligible (about 0.3 gms); Phenylalanine–21 mg, Methionine- 4.3mg, Leucine–31 mg, Isoleucine – 15.4 mg

TC - LOW-PROTEIN STRAWBERRY CAKE MIX (3LBS)

$39.99Price
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